It’s about Pasta. It’s about Passion. It’s about Value.
Double Pasta and Ravioli Cutter Wheel
Professional Pasta Cutter Wheel Smooth
Professional Pasta Cutter Wheel Ridged
Set of 1 Festooned Wheel and 1 Smooth Wheel
Professional Adjustable Pasta Cutter with 2 Fluted Wheels
Professional Adjustable Pasta Cutter with 2 Smooth Wheels
Round Ravioli Stamp Festooned
50mm diam
Round Ravioli Stamp Flower
50mm diam
Round Tortelli Ravioli Stamp
65 mm diam
Round Ravioli Stamp Corzetti
50mm diam
Ravioli Stamp SHELL shaped in Brass with Natural Wood Handle
Ravioli Stamp CUORE Love shaped in Brass with Natural Wood Handle
Professional Ravioli Stamp (Square 45x45)
Professional Ravioli Stamp (Square 45x55)
Round Smooth Pasta Mould Diameter 38 mm For Anolini and Cappelletti
Ravioli Stamp Mezzaluna in Brass with Natural Wood Handle
Collection 65 set-pasta stamp
Bundle : 1 Square Ravioli Stamp 45x45, 1 Round Tortelli Stamp 50 mm and 1 Double Combined Pasta Cutter
1 Square Ravioli Stamp 45x55, 1 Round Tortelli Stamp 50 mm and 1 Pasta Cutter
Bundle : Round Anolini Cappelletti Stamp Round 38 mm and Square Ravioli Cutter 45x 45
Easy as 1,2,3
Step 1
Put the dough on a lightly floured surface and roll it out.
Then cut the dough using the pasta cutter
Make sure your dough always has enough flour so that it doesn’t stick to your roller.
Step 2
Roll the pasta strips using you're hands
Make sure each of the noodles are well covered in flour so they don’t stick.
Step 3
Delicious pasta ready for cooking
Have a large pot of heavily-salted water at hand to boil the pasta.
What are people saying about LA GONDOLA Cutters & Stamps?
★ ★ ★ ★ ★
“Very fun piece of gear. It’s solidly made, but goes beyond the functional. Its weight and construction make cutting pasta very easy. I now use this rather than the cutters on my pasta machine for the last phase of making ravioli, lasagne, pappardelle, and the most fun with this, farfalle.”
A. Ainslie
★ ★ ★ ★ ★
“This tool is more like a piece of art that will be passed down through the family generations. It’s absolutely beautiful, and the craftsmanship is second to none. It works with the precision of a surgical tool. I did oil and wax the wooden handle for longevity, for it seems to be the weakest part of the tool.
It’s a bit pricey, but worth every penny..”
Dante's Inferno
★ ★ ★ ★ ★
“Cuts and seals beautifully. Expensive but very well made and worth it. Tired of buying cheaply made products that you end up eventually having to replace, were as if you just put the little extra into a quality one if would of ended up costing the same or even saving you money. They definitely took care in making sure this pasta cutter will last, worth the extra cost..”
Richard F.
★ ★ ★ ★ ★
“I saw a chef holding this pasta cutter in a magazine or book. Originally, I could only find it online in one place. Luckily, it's now carried on Amazon. This will outlast me and I hope it will be a family heirloom. If you know someone that loves to make pasta, they will absolutely love this cutter!”
Robert Bauer
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